Applied Food Biotechnology (AFB)
Availability: | Frei zugänglich |
---|---|
Homepage(s): | |
Fulltext available since: | Volume 1 (2014) |
Publisher: |
National Nutrition and Food Technology Research Institute ; Shahid Beheshti University of Medical Sciences Search publishers open access policy in SHERPA/RoMEO |
ZDB-ID: | 2850730-7 |
Subject(s): | |
Tag(s): | Lebensmitteltechnologie |
E-ISSN(s): | 2423-4214 |
P-ISSN(s): | 2345-5357 |
Appearance: | Volltext, Online und Druckausgabe |
Costs: | kostenlos |
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